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Global warming leads to drier and hotter Amazon

by | Sep 24, 2024 | Earth Science

In the Eastern Amazon flooded forest, trees stay partly covered by water due to the rainy season that typically lasts from February to June. Photo is taken in early August when the water levels start going down. Credit: NIES.

According to a new study, global warming leads to drier and hotter Amazon: reducing uncertainty in future rainforest carbon loss.

A new study narrows the uncertainty in future Amazon carbon cycle predictions and reveals that future climate change may reduce the Amazon rainforest’s ability to act as a carbon sink by making it drier and hotter

The Amazon, often called the ‘lungs of the planet’, is the world’s largest tropical forest, playing a crucial role in the global climate system due to its vast carbon storage.

While it is typically warm and humid all year round, continued climate change poses the threat of more frequent and severe droughts and heat extremes.

The new study delved into future projections of the Amazon carbon cycle, focusing specifically on the impacts driven by climate change.

Scientists used the latest generation of Earth system models from the Coupled Model Intercomparison Project which contributed to the IPCC’s Sixth Assessment Report.

In the study framework, the climate change impacts are isolated from other factors such as land-use changes, including deforestation, and the CO2 fertilisation effect on photosynthesis.

An advanced technique known as Emergent Constraints that allows reducing uncertainties in future predictions using past observations is employed.

Schematic representation of the physical mechanisms of the climate-driven changes in carbon cycle in the Amazon forest region. Credit: NIES.

Hotter and drier

The study shows that future climate change may lead to hotter and drier conditions in the Amazon rainforest that reduces the Amazon carbon sink, in other words carbon dioxide absorption by plants.

Lead author Dr Irina Melnikova, a research associate at the National Institute of Environmental Studies in Japan, said: “This happens because global warming is accompanied by a phenomenon known as polar amplification – greater warming in polar regions compared to others.”

It causes the intertropical convergence zone, a tropical rain belt crucial for the Amazon’s climate, to shift northward.

Such a shift would make Amazon drier and warmer, reducing the rainforest’s ability to absorb carbon dioxide through photosynthesis while increasing carbon dioxide emissions through plants and soil respiration.

Combined with the increased risk of droughts and fires in the hotter and drier conditions, this results in a net loss of carbon from the rainforest.

The new study also reveals that Earth system models, which estimate higher past global temperature trends, are more likely to predict a hotter, drier Amazon under a high-emission scenario compared to other models.

The study concludes that the models that can reproduce past observational global warming trends have higher reliability in predicting the future Amazon climate change-driven carbon sink.

Critical role

Melnikova said: “By refining our projections with emergent constraints, we can provide more accurate predictions of future climate impacts, which are essential for informed policymaking.”

This research successfully reduces uncertainties in predicting the Amazon’s response to climate change, enhancing our understanding and highlighting the critical role of accurate climate models in shaping future conservation strategies and global climate policies.

The findings also reveal the potential for further warming to trigger large-scale atmospheric circulation changes, leading to a drier and hotter Amazon climate and increased carbon emissions from the rainforest.

The authors caution that “While our study provides a more nuanced understanding of the Amazon’s future, it also underscores the urgency of mitigating climate change to prevent the worst-case scenarios. The Amazon’s fate is not just a regional concern but a global one.”

The study is published in Nature Communications. 

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